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W The Walsh Kitchen Sarasota · Est. 2026
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Home / Vegetarian & Vegan / Marrakech Roasted Squash Skillet
Vegetarian & Vegan · Members

Marrakech Roasted Squash Skillet

Our take on Marrakech Roasted Squash Skillet, tuned for a home kitchen.

Rating5.0 ★
Total time110 min
Serves2
LevelEasy
Prep 25 min · Cook 85 min · 528 reviews
A vibrant vegan poke bowl featuring tofu, corn, radishes, avocado, and seaweed, perfect for a healthy meal.

Method

  1. Gather and prep everything first: olive oil, garlic, yellow onion and set within reach of the stove.
  2. Warm a splash of olive oil in a heavy pan over medium heat, then add the leeks and cook until soft and fragrant, about 4 to 5 minutes.
  3. Turn the heat up, add the roasted squash, and cook until deeply browned and aromatic.

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