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Home / Mediterranean / Miso Provencal Stuffed Grape Leaf
Mediterranean · Members

Miso Provencal Stuffed Grape Leaf

Miso Provencal Stuffed Grape Leaf that leans on good technique over long lists.

Rating4.6 ★
Total time105 min
Serves2
LevelModerate
Prep 20 min · Cook 85 min · 609 reviews
Top view of a mouthwatering Middle Eastern appetizer platter featuring hummus, falafel, and tabbouleh.

Method

  1. Gather and prep everything first: olive oil, lemon, garlic and set within reach of the stove.
  2. Set a wide pan over medium heat and sweat the leeks in a little butter until translucent.
  3. Turn the heat up, add the stuffed grape leaf, and cook until deeply browned and aromatic.

This is a members' recipe

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