Seasonal cooking from the pond house kitchen.
All recipes Breakfast & Brunch Soups & Stews Salads & Grain Bowls Pasta & Noodles Pizza & Flatbreads Burgers & Sandwiches Seafood Poultry Beef & Pork Vegetarian & Vegan Rice & Grains Asian Stir-Fry Mexican & Latin Mediterranean Indian Baking & Bread Desserts & Sweets Cakes & Pastries Drinks & Smoothies Grilling & BBQ
Home / Poultry / Nordic Chicken Piccata Bowl
Poultry · Members

Nordic Chicken Piccata Bowl

Nordic Chicken Piccata Bowl built on olive oil and finished bright.

Rating4.3 ★
Total time90 min
Serves4
LevelModerate
Prep 10 min · Cook 80 min · 262 reviews
Delicious baked chicken drumsticks perfectly cooked in a pan.

Method

  1. Start by prepping your chicken thighs, olive oil, garlic so the cooking goes quickly.
  2. Set a wide pan over medium heat and sweat the leeks in a little butter until translucent.
  3. Add the chicken piccata and let it buttermilk, undisturbed, so it takes on real color before you stir.

This is a members' recipe

Unlock the full method, ingredient notes, and every other premium recipe with a membership.

More

From Poultry

See all →