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W The Walsh Kitchen Sarasota · Est. 2026
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Home / Grilling & BBQ / One-Pan Smoked Brisket Plate
Grilling & BBQ · Members

One-Pan Smoked Brisket Plate

One-Pan Smoked Brisket Plate that leans on good technique over long lists.

Rating4.1 ★
Total time95 min
Serves2
LevelModerate
Prep 20 min · Cook 75 min · 510 reviews
Close-up of a delicious cheeseburger with lettuce, tomato, and cheese on a bun.

Method

  1. Start by prepping your olive oil, garlic, smoked paprika so the cooking goes quickly.
  2. Set a wide pan over medium heat and sweat the scallions in a little butter until translucent.
  3. Turn the heat up, add the smoked brisket, and cook until deeply browned and aromatic.

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