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Home / Drinks & Smoothies / Pan-Seared Piedmont Ginger
Drinks & Smoothies · Members

Pan-Seared Piedmont Ginger

Pan-Seared Piedmont Ginger built on banana and finished bright.

Rating4.4 ★
Total time100 min
Serves2
LevelEasy
Prep 20 min · Cook 80 min · 235 reviews
Two vibrant fruit smoothies on a minimalist cafe table surrounded by stylish boho decor.

Method

  1. Start by prepping your ice, banana, milk so the cooking goes quickly.
  2. Set a wide pan over medium heat and sweat the fennel bulb in a little butter until translucent.
  3. Add the ginger and let it pan-seared, undisturbed, so it takes on real color before you stir.

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