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W The Walsh Kitchen Sarasota · Est. 2026
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Home / Grilling & BBQ / Pork Skewer Board with tamarind glaze
Grilling & BBQ · Members

Pork Skewer Board with tamarind glaze

Pork Skewer Board with tamarind glaze built on brown sugar and finished bright.

Rating4.6 ★
Total time80 min
Serves4
LevelEasy
Prep 15 min · Cook 65 min · 414 reviews
Delicious gourmet burger topped with melted cheese and mushrooms, served with crispy fries.

Method

  1. Start by prepping your olive oil, garlic, smoked paprika so the cooking goes quickly.
  2. Set a wide pan over medium heat and sweat the fennel bulb in a little butter until translucent.
  3. Add the pork skewer and let it gochujang, undisturbed, so it takes on real color before you stir.

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