Seasonal cooking from the pond house kitchen.
All recipes Breakfast & Brunch Soups & Stews Salads & Grain Bowls Pasta & Noodles Pizza & Flatbreads Burgers & Sandwiches Seafood Poultry Beef & Pork Vegetarian & Vegan Rice & Grains Asian Stir-Fry Mexican & Latin Mediterranean Indian Baking & Bread Desserts & Sweets Cakes & Pastries Drinks & Smoothies Grilling & BBQ
Home / Pasta & Noodles / Provencal Garlic Shrimp Bake
Pasta & Noodles · Members

Provencal Garlic Shrimp Bake

Weeknight-friendly Provencal Garlic Shrimp Bake with real depth of flavor.

Rating4.0 ★
Total time65 min
Serves6
LevelEasy
Prep 15 min · Cook 50 min · 33 reviews
Top view of penne pasta with rich tomato sauce and grated cheese in a bowl.

Method

  1. Gather and prep everything first: dried pasta, olive oil, garlic and set within reach of the stove.
  2. Set a wide pan over medium heat and sweat the scallions in a little butter until translucent.
  3. Turn the heat up, add the garlic shrimp, and cook until deeply browned and aromatic.

This is a members' recipe

Unlock the full method, ingredient notes, and every other premium recipe with a membership.

More

From Pasta & Noodles

See all →