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Home / Rice & Grains / Rustic Jeweled Pilaf Skillet
Rice & Grains · Members

Rustic Jeweled Pilaf Skillet

Weeknight-friendly Rustic Jeweled Pilaf Skillet with real depth of flavor.

Rating4.9 ★
Total time45 min
Serves4
LevelModerate
Prep 25 min · Cook 20 min · 147 reviews
Close-up of a gourmet shrimp risotto with greens on a vibrant blue plate, perfect for food photography enthusiasts.

Method

  1. Gather and prep everything first: long-grain rice, olive oil, yellow onion and set within reach of the stove.
  2. Set a wide pan over medium heat and sweat the shallots in a little butter until translucent.
  3. Add the jeweled pilaf and let it rustic, undisturbed, so it takes on real color before you stir.

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