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Home / Beef & Pork / Sausage Bowl with saffron broth
Beef & Pork · Members

Sausage Bowl with saffron broth

Sausage Bowl with saffron broth built on yellow onion and finished bright.

Rating4.3 ★
Total time50 min
Serves4
LevelModerate
Prep 30 min · Cook 20 min · 375 reviews
Top view of grilled pork chops and sausages over charcoal ashes.

Method

  1. Gather and prep everything first: olive oil, garlic, yellow onion and set within reach of the stove.
  2. Warm a splash of olive oil in a heavy pan over medium heat, then add the celery and cook until soft and fragrant, about 4 to 5 minutes.
  3. Add the sausage and let it sheet-pan, undisturbed, so it takes on real color before you stir.

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