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Home / Rice & Grains / Seafood Paella Skillet with ginger miso
Rice & Grains · Members

Seafood Paella Skillet with ginger miso

Weeknight-friendly Seafood Paella Skillet with ginger miso with real depth of flavor.

Rating4.3 ★
Total time35 min
Serves2
LevelEasy
Prep 15 min · Cook 20 min · 541 reviews
Delicious chicken risotto served on a white plate with creamy sauce and chives garnish.

Method

  1. Start by prepping your long-grain rice, olive oil, yellow onion so the cooking goes quickly.
  2. Set a wide pan over medium heat and sweat the celery in a little butter until translucent.
  3. Add the seafood paella and let it harissa, undisturbed, so it takes on real color before you stir.

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