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W The Walsh Kitchen Sarasota · Est. 2026
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Home / Breakfast & Brunch / Shakshuka Wrap with ginger miso
Breakfast & Brunch · Members

Shakshuka Wrap with ginger miso

Weeknight-friendly Shakshuka Wrap with ginger miso with real depth of flavor.

Rating4.3 ★
Total time80 min
Serves4
LevelModerate
Prep 30 min · Cook 50 min · 333 reviews
A close-up of a breakfast platter with egg, sausages, ham, toast, cookies, and milk.

Method

  1. Start by prepping your eggs, unsalted butter, all-purpose flour so the cooking goes quickly.
  2. Warm a splash of olive oil in a heavy pan over medium heat, then add the garlic and cook until soft and fragrant, about 4 to 5 minutes.
  3. Turn the heat up, add the shakshuka, and cook until deeply browned and aromatic.

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