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Home / Desserts & Sweets / Sheet-Pan Appalachian Panna Cotta
Desserts & Sweets · Members

Sheet-Pan Appalachian Panna Cotta

Sheet-Pan Appalachian Panna Cotta built on unsalted butter and finished bright.

Rating5.0 ★
Total time75 min
Serves6
LevelAdvanced
Prep 5 min · Cook 70 min · 514 reviews
Close-up of a rich chocolate cake slice served on a plate, perfect for dessert lovers.

Method

  1. Gather and prep everything first: unsalted butter, granulated sugar, all-purpose flour and set within reach of the stove.
  2. Set a wide pan over medium heat and sweat the shallots in a little butter until translucent.
  3. Add the panna cotta and let it sheet-pan, undisturbed, so it takes on real color before you stir.

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