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W The Walsh Kitchen Sarasota · Est. 2026
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Home / Pasta & Noodles / Sheet-Pan Baked Ziti with coconut lime
Pasta & Noodles · Members

Sheet-Pan Baked Ziti with coconut lime

Our take on Sheet-Pan Baked Ziti with coconut lime, tuned for a home kitchen.

Rating4.4 ★
Total time30 min
Serves8
LevelEasy
Prep 15 min · Cook 15 min · 185 reviews
Close-up of gourmet tortellini in tomato sauce served on a white plate. Perfect for culinary presentations.

Method

  1. Start by prepping your dried pasta, olive oil, garlic so the cooking goes quickly.
  2. Warm a splash of olive oil in a heavy pan over medium heat, then add the fennel bulb and cook until soft and fragrant, about 4 to 5 minutes.
  3. Turn the heat up, add the baked ziti, and cook until deeply browned and aromatic.

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