Seasonal cooking from the pond house kitchen.
All recipes Breakfast & Brunch Soups & Stews Salads & Grain Bowls Pasta & Noodles Pizza & Flatbreads Burgers & Sandwiches Seafood Poultry Beef & Pork Vegetarian & Vegan Rice & Grains Asian Stir-Fry Mexican & Latin Mediterranean Indian Baking & Bread Desserts & Sweets Cakes & Pastries Drinks & Smoothies Grilling & BBQ
Home / Poultry / Silky Oaxacan Butter Chicken
Poultry · Members

Silky Oaxacan Butter Chicken

Silky Oaxacan Butter Chicken that leans on good technique over long lists.

Rating4.5 ★
Total time40 min
Serves2
LevelModerate
Prep 30 min · Cook 10 min · 242 reviews
Mouthwatering roasted chicken served with vegetables and cold draft beer on a wooden table.

Method

  1. Gather and prep everything first: chicken thighs, olive oil, garlic and set within reach of the stove.
  2. Warm a splash of olive oil in a heavy pan over medium heat, then add the shallots and cook until soft and fragrant, about 4 to 5 minutes.
  3. Turn the heat up, add the butter chicken, and cook until deeply browned and aromatic.

This is a members' recipe

Unlock the full method, ingredient notes, and every other premium recipe with a membership.

More

From Poultry

See all →