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Home / Pizza & Flatbreads / Silky Za'atar with charred scallion
Pizza & Flatbreads · Members

Silky Za'atar with charred scallion

Silky Za'atar with charred scallion built on pizza dough and finished bright.

Rating4.8 ★
Total time45 min
Serves4
LevelEasy
Prep 5 min · Cook 40 min · 553 reviews
Close-up of hot pepperoni pizza on a rustic plate, showcasing melted cheese and crispy crust.

Method

  1. Gather and prep everything first: pizza dough, olive oil, mozzarella and set within reach of the stove.
  2. Warm a splash of olive oil in a heavy pan over medium heat, then add the fennel bulb and cook until soft and fragrant, about 4 to 5 minutes.
  3. Turn the heat up, add the za'atar, and cook until deeply browned and aromatic.

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