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Home / Cakes & Pastries / Skillet Lemon Drizzle Bake
Cakes & Pastries · Members

Skillet Lemon Drizzle Bake

Skillet Lemon Drizzle Bake built on unsalted butter and finished bright.

Rating4.2 ★
Total time75 min
Serves6
LevelModerate
Prep 30 min · Cook 45 min · 264 reviews
Three-layer naked cake adorned with fresh fruits and flowers on display.

Method

  1. Start by prepping your all-purpose flour, granulated sugar, eggs so the cooking goes quickly.
  2. Warm a splash of olive oil in a heavy pan over medium heat, then add the leeks and cook until soft and fragrant, about 4 to 5 minutes.
  3. Add the lemon drizzle and let it skillet, undisturbed, so it takes on real color before you stir.

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