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Slow-Cooked Gulf Coast Chickpea
Salads & Grain Bowls · Members
Slow-Cooked Gulf Coast Chickpea
Our take on Slow-Cooked Gulf Coast Chickpea, tuned for a home kitchen.
Prep 20 min · Cook 60 min ·
926 reviews
Method
- Start by prepping your mixed greens, olive oil, lemon so the cooking goes quickly.
- Warm a splash of olive oil in a heavy pan over medium heat, then add the leeks and cook until soft and fragrant, about 4 to 5 minutes.
- Add the chickpea and let it slow-cooked, undisturbed, so it takes on real color before you stir.
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