Seasonal cooking from the pond house kitchen.
W The Walsh Kitchen Sarasota · Est. 2026
Account 0
Recipes Appliances Membership Journal About Contact FAQ Careers
All recipes Breakfast & Brunch Soups & Stews Salads & Grain Bowls Pasta & Noodles Pizza & Flatbreads Burgers & Sandwiches Seafood Poultry Beef & Pork Vegetarian & Vegan Rice & Grains Asian Stir-Fry Mexican & Latin Mediterranean Indian Baking & Bread Desserts & Sweets Cakes & Pastries Drinks & Smoothies Grilling & BBQ
Home / Pizza & Flatbreads / Smoked paprika Caramelized Onion Pizzette
Pizza & Flatbreads · Members

Smoked paprika Caramelized Onion Pizzette

Our take on Smoked paprika Caramelized Onion Pizzette, tuned for a home kitchen.

Rating4.7 ★
Total time90 min
Serves6
LevelEasy
Prep 30 min · Cook 60 min · 79 reviews
Close-up of pizzas with black olives, mushrooms, and pepperoni on wooden table.

Method

  1. Gather and prep everything first: pizza dough, olive oil, mozzarella and set within reach of the stove.
  2. Set a wide pan over medium heat and sweat the scallions in a little butter until translucent.
  3. Turn the heat up, add the caramelized onion, and cook until deeply browned and aromatic.

This is a members' recipe

Unlock the full method, ingredient notes, and every other premium recipe with a membership.

More

From Pizza & Flatbreads

See all →