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Home / Mexican & Latin / Sun-Dried-Tomato Basque Elote
Mexican & Latin · Members

Sun-Dried-Tomato Basque Elote

Sun-Dried-Tomato Basque Elote that leans on good technique over long lists.

Rating5.0 ★
Total time45 min
Serves4
LevelModerate
Prep 10 min · Cook 35 min · 350 reviews
Three tacos topped with guacamole, cilantro, and onions on a wooden board.

Method

  1. Start by prepping your corn tortillas, lime, cilantro so the cooking goes quickly.
  2. Set a wide pan over medium heat and sweat the fresh ginger in a little butter until translucent.
  3. Turn the heat up, add the elote, and cook until deeply browned and aromatic.

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