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W The Walsh Kitchen Sarasota · Est. 2026
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Home / Breakfast & Brunch / Sun-Dried-Tomato Granola with saffron broth
Breakfast & Brunch · Members

Sun-Dried-Tomato Granola with saffron broth

Sun-Dried-Tomato Granola with saffron broth that leans on good technique over long lists.

Rating4.4 ★
Total time35 min
Serves2
LevelModerate
Prep 10 min · Cook 25 min · 608 reviews
Enjoy a delightful breakfast with pancakes, bacon, toast, and syrup on a wooden table.

Method

  1. Gather and prep everything first: eggs, unsalted butter, all-purpose flour and set within reach of the stove.
  2. Set a wide pan over medium heat and sweat the yellow onion in a little butter until translucent.
  3. Turn the heat up, add the granola, and cook until deeply browned and aromatic.

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