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W The Walsh Kitchen Sarasota · Est. 2026
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Home / Baking & Bread / Sun-Dried-Tomato Scone with harissa yogurt
Baking & Bread · Members

Sun-Dried-Tomato Scone with harissa yogurt

Our take on Sun-Dried-Tomato Scone with harissa yogurt, tuned for a home kitchen.

Rating4.8 ★
Total time60 min
Serves2
LevelEasy
Prep 20 min · Cook 40 min · 711 reviews
Rustic fresh baguettes in a basket, showcasing crusty textures and artisanal baking.

Method

  1. Gather and prep everything first: all-purpose flour, instant yeast, kosher salt and set within reach of the stove.
  2. Set a wide pan over medium heat and sweat the yellow onion in a little butter until translucent.
  3. Add the scone and let it sun-dried-tomato, undisturbed, so it takes on real color before you stir.

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