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Home / Desserts & Sweets / Sunday Tiramisu with sage cream
Desserts & Sweets · Members

Sunday Tiramisu with sage cream

Sunday Tiramisu with sage cream built on all-purpose flour and finished bright.

Rating3.9 ★
Total time15 min
Serves4
LevelEasy
Prep 5 min · Cook 10 min · 823 reviews
Close-up of berry-topped desserts on elegant plates with gold cutlery, perfect for a sweet treat showcase.

Method

  1. Start by prepping your unsalted butter, granulated sugar, all-purpose flour so the cooking goes quickly.
  2. Set a wide pan over medium heat and sweat the leeks in a little butter until translucent.
  3. Add the tiramisu and let it sunday, undisturbed, so it takes on real color before you stir.

This is a members' recipe

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