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W The Walsh Kitchen Sarasota · Est. 2026
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Home / Vegetarian & Vegan / Tahini Mushroom with smoked paprika
Vegetarian & Vegan · Members

Tahini Mushroom with smoked paprika

Our take on Tahini Mushroom with smoked paprika, tuned for a home kitchen.

Rating4.2 ★
Total time90 min
Serves2
LevelModerate
Prep 20 min · Cook 70 min · 208 reviews
Golden brown tofu cubes garnished with rosemary, perfect for vegan party appetizers.

Method

  1. Gather and prep everything first: olive oil, garlic, yellow onion and set within reach of the stove.
  2. Warm a splash of olive oil in a heavy pan over medium heat, then add the fennel bulb and cook until soft and fragrant, about 4 to 5 minutes.
  3. Turn the heat up, add the mushroom, and cook until deeply browned and aromatic.

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