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W The Walsh Kitchen Sarasota · Est. 2026
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Home / Mediterranean / Tamarind glaze Lamb Kofta Wrap
Mediterranean · Members

Tamarind glaze Lamb Kofta Wrap

Our take on Tamarind glaze Lamb Kofta Wrap, tuned for a home kitchen.

Rating3.9 ★
Total time35 min
Serves4
LevelEasy
Prep 5 min · Cook 30 min · 436 reviews
Close-up of seasoned beef shawarma cooking on a vertical rotisserie. Perfect for Mediterranean cuisine lovers.

Method

  1. Gather and prep everything first: olive oil, lemon, garlic and set within reach of the stove.
  2. Warm a splash of olive oil in a heavy pan over medium heat, then add the shallots and cook until soft and fragrant, about 4 to 5 minutes.
  3. Add the lamb kofta and let it sun-dried-tomato, undisturbed, so it takes on real color before you stir.

This is a members' recipe

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