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Home / Pizza & Flatbreads / Toasted Margherita with burnt orange
Pizza & Flatbreads · Members

Toasted Margherita with burnt orange

Toasted Margherita with burnt orange built on flaky sea salt and finished bright.

Rating3.9 ★
Total time70 min
Serves2
LevelModerate
Prep 30 min · Cook 40 min · 520 reviews
Delicious Margherita pizza fresh from a wood-fired oven with basil. Perfect for Italian cuisine lovers.

Method

  1. Start by prepping your pizza dough, olive oil, mozzarella so the cooking goes quickly.
  2. Warm a splash of olive oil in a heavy pan over medium heat, then add the yellow onion and cook until soft and fragrant, about 4 to 5 minutes.
  3. Turn the heat up, add the margherita, and cook until deeply browned and aromatic.

This is a members' recipe

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