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Home / Desserts & Sweets / Tuscan Panna Cotta Tart
Desserts & Sweets · Members

Tuscan Panna Cotta Tart

Weeknight-friendly Tuscan Panna Cotta Tart with real depth of flavor.

Rating4.3 ★
Total time85 min
Serves4
LevelAdvanced
Prep 25 min · Cook 60 min · 402 reviews
A delicious slice of chocolate cake with a fork on a speckled plate. Perfect for dessert lovers.

Method

  1. Start by prepping your unsalted butter, granulated sugar, all-purpose flour so the cooking goes quickly.
  2. Set a wide pan over medium heat and sweat the yellow onion in a little butter until translucent.
  3. Turn the heat up, add the panna cotta, and cook until deeply browned and aromatic.

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