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Home / Desserts & Sweets / Whipped Catalan Creme Brulee
Desserts & Sweets · Members

Whipped Catalan Creme Brulee

Whipped Catalan Creme Brulee that leans on good technique over long lists.

Rating4.1 ★
Total time115 min
Serves2
LevelEasy
Prep 30 min · Cook 85 min · 903 reviews
Slice of layered cake with berries and almonds, perfect dessert display for gourmet cuisine.

Method

  1. Gather and prep everything first: unsalted butter, granulated sugar, all-purpose flour and set within reach of the stove.
  2. Warm a splash of olive oil in a heavy pan over medium heat, then add the leeks and cook until soft and fragrant, about 4 to 5 minutes.
  3. Turn the heat up, add the creme brulee, and cook until deeply browned and aromatic.

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