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Home / Vegetarian & Vegan / Whipped Sichuan White Bean
Vegetarian & Vegan · Members

Whipped Sichuan White Bean

Whipped Sichuan White Bean built on ground cumin and finished bright.

Rating5.0 ★
Total time50 min
Serves6
LevelModerate
Prep 25 min · Cook 25 min · 194 reviews
Sumptuous Japanese tofu served with soy sauce in a traditional bowl.

Method

  1. Start by prepping your olive oil, garlic, yellow onion so the cooking goes quickly.
  2. Set a wide pan over medium heat and sweat the scallions in a little butter until translucent.
  3. Add the white bean and let it whipped, undisturbed, so it takes on real color before you stir.

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