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W The Walsh Kitchen Sarasota · Est. 2026
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Home / Beef & Pork / Andalusian Pork Belly Braise
Beef & Pork · Members

Andalusian Pork Belly Braise

Our take on Andalusian Pork Belly Braise, tuned for a home kitchen.

Rating4.9 ★
Total time85 min
Serves4
LevelEasy
Prep 20 min · Cook 65 min · 312 reviews
Delicious gourmet steak with sides including grilled vegetables and sauces.

Method

  1. Gather and prep everything first: olive oil, garlic, yellow onion and set within reach of the stove.
  2. Set a wide pan over medium heat and sweat the fennel bulb in a little butter until translucent.
  3. Turn the heat up, add the pork belly, and cook until deeply browned and aromatic.

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