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W The Walsh Kitchen Sarasota · Est. 2026
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Home / Rice & Grains / Basque Congee Skillet
Rice & Grains · Members

Basque Congee Skillet

Basque Congee Skillet built on yellow onion and finished bright.

Rating4.1 ★
Total time110 min
Serves2
LevelModerate
Prep 25 min · Cook 85 min · 232 reviews
Close-up of a delicious chicken and rice meal with vegetables on a plate.

Method

  1. Gather and prep everything first: long-grain rice, olive oil, yellow onion and set within reach of the stove.
  2. Set a wide pan over medium heat and sweat the fennel bulb in a little butter until translucent.
  3. Turn the heat up, add the congee, and cook until deeply browned and aromatic.

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