Indian
Indian · Members
Brown-Butter Chicken Tikka Masala
Our take on Brown-Butter Chicken Tikka Masala, tuned for a home kitchen.
Prep 25 min · Cook 90 min ·
52 reviews
Method
- Start by prepping your yellow onion, garlic, fresh ginger so the cooking goes quickly.
- Warm a splash of olive oil in a heavy pan over medium heat, then add the yellow onion and cook until soft and fragrant, about 4 to 5 minutes.
- Add the chicken tikka and let it brown-butter, undisturbed, so it takes on real color before you stir.
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