Indian · Members
Brown butter Palak Paneer Skillet
Our take on Brown butter Palak Paneer Skillet, tuned for a home kitchen.
Prep 10 min · Cook 30 min ·
569 reviews
Method
- Start by prepping your yellow onion, garlic, fresh ginger so the cooking goes quickly.
- Warm a splash of olive oil in a heavy pan over medium heat, then add the leeks and cook until soft and fragrant, about 4 to 5 minutes.
- Add the palak paneer and let it pan-seared, undisturbed, so it takes on real color before you stir.
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