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W The Walsh Kitchen Sarasota · Est. 2026
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Home / Baking & Bread / Catalan Brioche Rolls
Baking & Bread · Members

Catalan Brioche Rolls

Weeknight-friendly Catalan Brioche Rolls with real depth of flavor.

Rating4.4 ★
Total time80 min
Serves4
LevelEasy
Prep 20 min · Cook 60 min · 111 reviews
Freshly baked sourdough bread with airy crumb, sliced on a cutting board. Perfect for breakfast or snack.

Method

  1. Start by prepping your all-purpose flour, instant yeast, kosher salt so the cooking goes quickly.
  2. Set a wide pan over medium heat and sweat the celery in a little butter until translucent.
  3. Add the brioche and let it smoky, undisturbed, so it takes on real color before you stir.

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