Seasonal cooking from the pond house kitchen.
W The Walsh Kitchen Sarasota · Est. 2026
Account 0
Recipes Appliances Membership Journal About Contact FAQ Careers
All recipes Breakfast & Brunch Soups & Stews Salads & Grain Bowls Pasta & Noodles Pizza & Flatbreads Burgers & Sandwiches Seafood Poultry Beef & Pork Vegetarian & Vegan Rice & Grains Asian Stir-Fry Mexican & Latin Mediterranean Indian Baking & Bread Desserts & Sweets Cakes & Pastries Drinks & Smoothies Grilling & BBQ
Home / Mediterranean / Catalan Grilled Halloumi Plate
Mediterranean · Members

Catalan Grilled Halloumi Plate

Our take on Catalan Grilled Halloumi Plate, tuned for a home kitchen.

Rating4.2 ★
Total time80 min
Serves6
LevelModerate
Prep 20 min · Cook 60 min · 477 reviews
An array of traditional Middle Eastern dishes served on a platter, showcasing vibrant flavors and textures.

Method

  1. Start by prepping your olive oil, lemon, garlic so the cooking goes quickly.
  2. Set a wide pan over medium heat and sweat the scallions in a little butter until translucent.
  3. Add the grilled halloumi and let it miso, undisturbed, so it takes on real color before you stir.

This is a members' recipe

Unlock the full method, ingredient notes, and every other premium recipe with a membership.

More

From Mediterranean

See all →