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Home / Soups & Stews / Catalan White Bean Chowder
Soups & Stews · Members

Catalan White Bean Chowder

Our take on Catalan White Bean Chowder, tuned for a home kitchen.

Rating4.9 ★
Total time65 min
Serves2
LevelModerate
Prep 30 min · Cook 35 min · 833 reviews
Close-up of a hearty corn and vegetable soup with lime, traditional Venezuelan cuisine.

Method

  1. Gather and prep everything first: yellow onion, garlic, vegetable stock and set within reach of the stove.
  2. Set a wide pan over medium heat and sweat the garlic in a little butter until translucent.
  3. Turn the heat up, add the white bean, and cook until deeply browned and aromatic.

This is a members' recipe

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