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Home / Baking & Bread / Cinnamon Roll Batch with maple bourbon
Baking & Bread · Members

Cinnamon Roll Batch with maple bourbon

Cinnamon Roll Batch with maple bourbon that leans on good technique over long lists.

Rating4.1 ★
Total time90 min
Serves4
LevelEasy
Prep 15 min · Cook 75 min · 282 reviews
Close-up of sesame seed bread in a basket on a table, perfect for food photography.

Method

  1. Gather and prep everything first: all-purpose flour, instant yeast, kosher salt and set within reach of the stove.
  2. Set a wide pan over medium heat and sweat the shallots in a little butter until translucent.
  3. Turn the heat up, add the cinnamon roll, and cook until deeply browned and aromatic.

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