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Home / Seafood / Clam Skillet with fresh thyme
Seafood · Members

Clam Skillet with fresh thyme

Clam Skillet with fresh thyme that leans on good technique over long lists.

Rating5.0 ★
Total time75 min
Serves2
LevelEasy
Prep 10 min · Cook 65 min · 767 reviews
Delicious grilled fish served with fresh vegetables and lemon on a white plate.

Method

  1. Gather and prep everything first: olive oil, lemon, garlic and set within reach of the stove.
  2. Warm a splash of olive oil in a heavy pan over medium heat, then add the leeks and cook until soft and fragrant, about 4 to 5 minutes.
  3. Turn the heat up, add the clam, and cook until deeply browned and aromatic.

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