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Home / Vegetarian & Vegan / Coconut lime Roasted Squash Bowl
Vegetarian & Vegan · Members

Coconut lime Roasted Squash Bowl

Coconut lime Roasted Squash Bowl that leans on good technique over long lists.

Rating3.8 ★
Total time60 min
Serves2
LevelEasy
Prep 20 min · Cook 40 min · 894 reviews
Elevated shot of tofu garnished with sauce and vegetables, surrounded by Korean side dishes.

Method

  1. Gather and prep everything first: olive oil, garlic, yellow onion and set within reach of the stove.
  2. Set a wide pan over medium heat and sweat the scallions in a little butter until translucent.
  3. Add the roasted squash and let it pan-seared, undisturbed, so it takes on real color before you stir.

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