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W The Walsh Kitchen Sarasota · Est. 2026
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Home / Soups & Stews / Corn Chowder Stew with tamarind glaze
Soups & Stews · Members

Corn Chowder Stew with tamarind glaze

Our take on Corn Chowder Stew with tamarind glaze, tuned for a home kitchen.

Rating5.0 ★
Total time50 min
Serves4
LevelEasy
Prep 15 min · Cook 35 min · 764 reviews
Appetizing pumpkin stew in a white bowl surrounded by spices on a wooden table.

Method

  1. Start by prepping your yellow onion, garlic, vegetable stock so the cooking goes quickly.
  2. Set a wide pan over medium heat and sweat the yellow onion in a little butter until translucent.
  3. Add the corn chowder and let it grilled, undisturbed, so it takes on real color before you stir.

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