Seasonal cooking from the pond house kitchen.
W The Walsh Kitchen Sarasota · Est. 2026
Account 0
Recipes Appliances Membership Journal About Contact FAQ Careers
All recipes Breakfast & Brunch Soups & Stews Salads & Grain Bowls Pasta & Noodles Pizza & Flatbreads Burgers & Sandwiches Seafood Poultry Beef & Pork Vegetarian & Vegan Rice & Grains Asian Stir-Fry Mexican & Latin Mediterranean Indian Baking & Bread Desserts & Sweets Cakes & Pastries Drinks & Smoothies Grilling & BBQ
Home / Mexican & Latin / Cracked fennel Enchilada Skillet
Mexican & Latin · Members

Cracked fennel Enchilada Skillet

Weeknight-friendly Cracked fennel Enchilada Skillet with real depth of flavor.

Rating4.7 ★
Total time15 min
Serves4
LevelModerate
Prep 5 min · Cook 10 min · 538 reviews
Three tacos topped with guacamole, cilantro, and onions on a wooden board.

Method

  1. Start by prepping your corn tortillas, lime, cilantro so the cooking goes quickly.
  2. Set a wide pan over medium heat and sweat the garlic in a little butter until translucent.
  3. Turn the heat up, add the enchilada, and cook until deeply browned and aromatic.

This is a members' recipe

Unlock the full method, ingredient notes, and every other premium recipe with a membership.

More

From Mexican & Latin

See all →