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Home / Salads & Grain Bowls / Ginger miso Farro Toss
Salads & Grain Bowls · Members

Ginger miso Farro Toss

Weeknight-friendly Ginger miso Farro Toss with real depth of flavor.

Rating4.7 ★
Total time40 min
Serves8
LevelEasy
Prep 25 min · Cook 15 min · 840 reviews
Vibrant fresh salad topped with walnuts, cheese, and crispy bread sticks in a white bowl on a wooden table.

Method

  1. Gather and prep everything first: mixed greens, olive oil, lemon and set within reach of the stove.
  2. Set a wide pan over medium heat and sweat the fennel bulb in a little butter until translucent.
  3. Add the farro and let it sun-dried-tomato, undisturbed, so it takes on real color before you stir.

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