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Home / Soups & Stews / Ginger miso Goulash Chowder
Soups & Stews · Members

Ginger miso Goulash Chowder

Ginger miso Goulash Chowder built on vegetable stock and finished bright.

Rating4.9 ★
Total time75 min
Serves4
LevelEasy
Prep 15 min · Cook 60 min · 357 reviews
Warm soup served with bread on a stylish marble table, perfect for cozy dining.

Method

  1. Start by prepping your yellow onion, garlic, vegetable stock so the cooking goes quickly.
  2. Warm a splash of olive oil in a heavy pan over medium heat, then add the yellow onion and cook until soft and fragrant, about 4 to 5 minutes.
  3. Add the goulash and let it crispy, undisturbed, so it takes on real color before you stir.

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