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Home / Pasta & Noodles / Ginger-Scallion Provencal Carbonara
Pasta & Noodles · Members

Ginger-Scallion Provencal Carbonara

Weeknight-friendly Ginger-Scallion Provencal Carbonara with real depth of flavor.

Rating4.8 ★
Total time65 min
Serves6
LevelEasy
Prep 10 min · Cook 55 min · 754 reviews
Delicious shrimp pasta with fresh herbs on a white plate, perfect for seafood lovers.

Method

  1. Start by prepping your dried pasta, olive oil, garlic so the cooking goes quickly.
  2. Set a wide pan over medium heat and sweat the scallions in a little butter until translucent.
  3. Add the carbonara and let it ginger-scallion, undisturbed, so it takes on real color before you stir.

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