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Home / Mediterranean / Golden Nordic Lamb Kofta
Mediterranean · Members

Golden Nordic Lamb Kofta

Golden Nordic Lamb Kofta built on flat-leaf parsley and finished bright.

Rating4.5 ★
Total time65 min
Serves6
LevelEasy
Prep 25 min · Cook 40 min · 722 reviews
A variety of colorful and flavorful dips served with bread, perfect for a delicious lunch.

Method

  1. Start by prepping your olive oil, lemon, garlic so the cooking goes quickly.
  2. Warm a splash of olive oil in a heavy pan over medium heat, then add the leeks and cook until soft and fragrant, about 4 to 5 minutes.
  3. Add the lamb kofta and let it golden, undisturbed, so it takes on real color before you stir.

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