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Home / Pasta & Noodles / Grilled Catalan Lemon Ricotta
Pasta & Noodles · Members

Grilled Catalan Lemon Ricotta

Our take on Grilled Catalan Lemon Ricotta, tuned for a home kitchen.

Rating3.8 ★
Total time50 min
Serves4
LevelEasy
Prep 10 min · Cook 40 min · 922 reviews
Appetizing rigatoni pasta with tomato sauce and white wine in an elegant setting.

Method

  1. Start by prepping your dried pasta, olive oil, garlic so the cooking goes quickly.
  2. Warm a splash of olive oil in a heavy pan over medium heat, then add the leeks and cook until soft and fragrant, about 4 to 5 minutes.
  3. Add the lemon ricotta and let it grilled, undisturbed, so it takes on real color before you stir.

This is a members' recipe

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