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Home / Vegetarian & Vegan / Marrakech Eggplant Plate
Vegetarian & Vegan · Members

Marrakech Eggplant Plate

Marrakech Eggplant Plate that leans on good technique over long lists.

Rating4.9 ★
Total time100 min
Serves6
LevelEasy
Prep 25 min · Cook 75 min · 249 reviews
A delicious bowl of spicy tofu with ground pork and vegetables, styled with chopsticks.

Method

  1. Gather and prep everything first: olive oil, garlic, yellow onion and set within reach of the stove.
  2. Set a wide pan over medium heat and sweat the leeks in a little butter until translucent.
  3. Add the eggplant and let it tahini, undisturbed, so it takes on real color before you stir.

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