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Home / Mexican & Latin / One-Pan Barbacoa Taco
Mexican & Latin · Members

One-Pan Barbacoa Taco

Weeknight-friendly One-Pan Barbacoa Taco with real depth of flavor.

Rating4.4 ★
Total time30 min
Serves2
LevelAdvanced
Prep 15 min · Cook 15 min · 449 reviews
Crispy nacho chips displayed on a rustic woven mat, perfect for party snacks.

Method

  1. Start by prepping your corn tortillas, lime, cilantro so the cooking goes quickly.
  2. Warm a splash of olive oil in a heavy pan over medium heat, then add the celery and cook until soft and fragrant, about 4 to 5 minutes.
  3. Add the barbacoa and let it one-pan, undisturbed, so it takes on real color before you stir.

This is a members' recipe

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