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Home / Soups & Stews / One-Pan White Bean Chowder
Soups & Stews · Members

One-Pan White Bean Chowder

Our take on One-Pan White Bean Chowder, tuned for a home kitchen.

Rating4.1 ★
Total time75 min
Serves4
LevelEasy
Prep 20 min · Cook 55 min · 649 reviews
A delicious cold soup served in a glass bowl on a stylish table, perfect for a refreshing meal.

Method

  1. Gather and prep everything first: yellow onion, garlic, vegetable stock and set within reach of the stove.
  2. Set a wide pan over medium heat and sweat the leeks in a little butter until translucent.
  3. Add the white bean and let it one-pan, undisturbed, so it takes on real color before you stir.

This is a members' recipe

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