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Home / Soups & Stews / Tahini Lentil with pomegranate
Soups & Stews · Members

Tahini Lentil with pomegranate

Tahini Lentil with pomegranate built on yellow onion and finished bright.

Rating4.9 ★
Total time85 min
Serves4
LevelModerate
Prep 15 min · Cook 70 min · 795 reviews
A mouthwatering close-up of Vietnamese pho with fresh herbs and vegetables in a white bowl.

Method

  1. Start by prepping your yellow onion, garlic, vegetable stock so the cooking goes quickly.
  2. Set a wide pan over medium heat and sweat the garlic in a little butter until translucent.
  3. Add the lentil and let it tahini, undisturbed, so it takes on real color before you stir.

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