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Home / Desserts & Sweets / Provencal Panna Cotta Bowl
Desserts & Sweets · Members

Provencal Panna Cotta Bowl

Provencal Panna Cotta Bowl that leans on good technique over long lists.

Rating4.1 ★
Total time95 min
Serves6
LevelModerate
Prep 20 min · Cook 75 min · 15 reviews
Decadent chocolate layer cake with rich frosting on display. Ideal for dessert lovers.

Method

  1. Gather and prep everything first: unsalted butter, granulated sugar, all-purpose flour and set within reach of the stove.
  2. Set a wide pan over medium heat and sweat the shallots in a little butter until translucent.
  3. Add the panna cotta and let it pan-seared, undisturbed, so it takes on real color before you stir.

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